5 Easy Bread Recipes You Can Make In Minutes

Baking bread at home doesn’t have to be a long, complex process. With a few ingredients and a short amount of time, you can whip up fresh, delicious bread right in your kitchen. Here are five simple bread recipes you can make in minutes to satisfy your cravings!

1. No-Knead Artisan Bread

This recipe delivers a crusty, rustic loaf that tastes like it came straight from a bakery. Perfect for beginners!

Ingredients:

  • 3 cups all-purpose flour
  • 1/4 tsp instant yeast
  • 1 tsp salt
  • 1 1/2 cups warm water

Instructions:

  • Mix flour, yeast, and salt in a large bowl.
  • Add water and stir until blended. Let it rest for 3-4 hours.
  • Bake at 450°F (232°C) for 30 minutes in a Dutch oven.
  • Tip: This bread pairs wonderfully with soups or pasta dishes!

2. Quick Soda Bread

No yeast? No problem! Soda bread uses baking soda as a leavening agent and is ready in less than an hour.

Ingredients:

  • 4 cups flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 3/4 cups buttermilk

Instructions:

  • Preheat your oven to 425°F (218°C).
  • Mix the dry ingredients, then add the buttermilk until just combined.
  • Shape into a round loaf and cut a cross on top.
  • Bake for 30-40 minutes.
  • Tip: This bread is delicious served with butter and jam or alongside stews!

3. Garlic and Herb Flatbread

This quick and versatile flatbread recipe is perfect for those who love savory flavors.

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup warm water
  • 1 tbsp olive oil
  • Fresh or dried herbs and garlic powder (to taste)

Instructions:

  • Combine flour, baking powder, and salt in a bowl.
  • Add water and olive oil and mix to form a dough.
  • Divide and roll the dough into small circles. Sprinkle herbs and garlic powder.
  • Cook each flatbread in a hot skillet for 2-3 minutes per side.
  • Tip: Top with melted cheese or dip in hummus!

4. Two-Ingredient Bagels

For bagel lovers, this recipe is a game-changer and only requires two ingredients!

Ingredients:

  • 1 cup self-rising flour
  • 1 cup Greek yogurt

Instructions:

  • Preheat oven to 375°F (190°C).
  • Mix the flour and yogurt until a dough forms.
  • Divide dough, roll into logs, and shape into bagels.
  • Brush with an egg wash for a golden finish and bake for 20-25 minutes.
  • Tip: Add your favorite toppings like sesame seeds or everything bagel seasoning!

5. Banana Bread in a Mug

If you’re craving banana bread but don’t want to bake a whole loaf, this microwave mug version is ideal.

Ingredients:

  • 1 ripe banana
  • 3 tbsp flour
  • 1 tbsp sugar
  • 1/4 tsp baking powder
  • 1 tbsp milk
  • 1/4 tsp vanilla extract (optional)

Instructions:

  • Mash the banana in a microwave-safe mug.
  • Add flour, sugar, baking powder, milk, and vanilla. Mix well.
  • Microwave on high for 1-2 minutes, or until set.
  • Tip: Add chocolate chips or nuts for extra flavor!

Final Thoughts

These bread recipes are easy, quick, and perfect for busy days when you want the comfort of fresh bread without the time commitment. Give these a try, and you’ll have warm, homemade bread in no time!

 

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